Even the best specimens of California Kiwifruit perfection can be ruined when they're not properly stored, so follow these simple storage and ripening tips to get every ounce of pleasure from your purchase!
California Kiwifruit may be a lot of things — fuzzy, funny-looking, delicious, delightful — but "delicate" they're not. They'll keep for several days at room temperature and up to four weeks in your refrigerator. (They can even be held in commercial storage for over 10 months ... but don't try that at home!)
- Did you know kiwifruit promotes heart health?
- Enjoying just a couple of kiwifruit each day can significantly lower your risk for blood clots (platelet aggregation reduction 18%) and reduce the amount of fats (15% reduction of triglycerides) in your blood.
If your kiwifruit's a little firm and you're getting anxious to eat it, try this: Place it in a vented plastic bag with an apple or a banana and leave it out on the counter for a day or two. It should ripen right up!