Kiwifruit Daiquiri

Ingredients

• 1 California kiwifruit, pared and sliced
• 2-3 teaspoons sugar
• 1 tablespoon lime juice
• 1-2 ounces rum*
• 1 drop green food color (optional)
• 8 ice cubes, crushed
• 2 kiwifruit slices

Blend all ingredients except kiwifruit slices in blender until smooth. Serve in stemmed glasses; garnish edge of each glass with kiwifruit slice. Makes 2 servings.

*Rum may be omitted for a fruity, colorful, alcohol-free drink.